Nanacado Vanilla Nice Cream

Tired of original dairy ice cream (or just can’t have it)? Try this allergy-friendly recipe for Nice Cream using bananas and avocados!

Ingredients:

1 c almond milk
1/4 c honey
2 tsp vanilla
1 tbsp water
1 frozen banana broken into chunks
1 ripe avocado

Directions:
Put in blender to blend on high for a short period of time until smooth.

Spoon into 1 cup freezable containers for easy serving. Freeze and eat! Makes 2 servings.